With skilled disability support workers currently in high demand and expected to be for some time as a result of the roll out of the National Disability Insurance Scheme (NDIS), Central West disability service provider Vivability is getting on the front foot by offering their staff the opportunity to upskill at TAFE NSW.
“It’s inspiring to see the students coming together from so many different communities and sharing their experiences with each other."
“This recipe is also gluten-free and only requires a few ingredients that are common staples in your pantry. You’ll learn the skills to be able to create a range of easy and allergy-safe meals by studying a hospitality course at TAFE NSW.”
“Studying at TAFE NSW has helped improve my skills in Microsoft Office programs and office processes, it has also given me more confidence in my role as a sales coordinator."
“Both students want to learn new skills, achieve their goals and give back to the community, which aligns well with the Lions Club of Bathurst Macquarie’s values and purpose."
“It is great that EMS Group recognises the pivitol role that TAFE NSW plays in training and educating the next generation of skilled mechanics, auto electricians, automotive specialists and other tradespeople that are critical to the mining and civil construction industries."
“The trick to chocolate fondant puddings is not to over-bake them or let them sit around for too long after they have been taken out of the oven, as the gooey center will disappear. Practice makes perfect and you’ll learn the skills to be able to create and serve a range of winning meals by studying a hospitality course at TAFE NSW.”
“The key to a perfect Anzac biscuit involves combining the right proportions of ingredients and the amount of time you bake them in the oven for. You’ll learn the skills to be able to create and serve a range of winning meals by studying a hospitality course at TAFE NSW.”
“TAFE NSW helped me greatly in gaining employment as a trainee at Cudal Community Children’s Centre, and will play an important role in me achieving my dream of becoming a primary school teacher."
“Everything that Josh does is of the highest quality. He’s talented and a hard worker and I see Josh having a really bright, long-term future and becoming an asset to our industry.”
“The key to a perfect marinade involves combining the right flavours and you’ll learn skills to create winning sauces, marinades and mixes by studying a hospitality course at TAFE NSW.”
“I used many of the skills I have learnt at TAFE NSW to create the look, from creating a flawless base to smokey eyes and applying false lashes to open the eyes.”
“Halloween provides a great opportunity to get creative in the kitchen and the kids will love the effort.”
“Developing and costing a menu and practicing different cooking techniques are just a couple of the things that the TAFE NSW restaurant has allowed me to practice.”
“The focus TAFE NSW puts on delivering quality training is exceptional. I had a wonderful time in Australia, but I’m equally excited to go back to India to share what I have learnt and implement some changes that will benefit the learning of our students.”